Easy Chicken Parmesean (serves 4)
- 1 lb chicken cutlets
- 1 egg
- 1/2 cup panko bread crumbs
- 1/2 TB garlic powder
- 1 tsp dried basil
- 1/4 cup grated parmesean cheese
- 1 cup tomato sauce
- 1/2 cup shredded mozzarella cheese
Preheat oven to 350 degrees and spray a glass baking dish with cooking spray.
Combine bread crumbs, garlic powder, basil and parmesean cheese in a bowl. Mix.
Dip the chicken in the egg and then into the bread crumb mixture.
Place chicken on baking dish and bake for 15 minutes. Flip cutlets over and bake for another 10 minutes. Then spoon tomato sauce on top of each piece, spreading evenly. Sprinkle shredded mozzarella cheese on top. Return to the oven to bake for another 5 minutes until the cheese is melted. Serve with pasta and salad (if you can convince your kids to eat their greens!)