If you search taco on my blog, you will probably find more recipes in this category than any other type of food. I love tacos. But of all the tacos I've made, my fish taco with mango avocado salsa ranks supreme. It's easy. Flavorful. And with avocados in season, now is the time for you to make them. I made these again last week and they are simply delicious. I've also included the direct links to two other recipes that I would put in my top 3 taco attempts of all time. With Cinco de Mayo just around the corner, pick up taco fixings along with your tequila. They do go hand in hand.
1)
Cumin-spiced Tilapia Fish Tacos with Mango Avocado Salsa. Pictured at right. No other explanation needed. It was blurry because I was shaking with hungry anticipation. Seriously.
2)
Potato and Chorizo Tacos. Because meat and potatoes are meant to be. Like Romeo and Juliet. Beards and Ironic Hipster Glasses. And me and you.
3)
Beer-braised Chicken Tacos with Cabbage Slaw. Something a little less Mexican, but a whole lotta tasty. Diversify your tacos!
So pick up some tortillas and have some fun in the kitchen this weekend!
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