Pear and Gorgonzola Salad (serves 6)
- Bag of spinach or spring mix
- 2 Anjou Pears
- Glazed Walnuts
- 1/2 medium red onion
- Gorgonzola cheese (I used most of a small container)
- Champagne Vinaigrette salad dressing
Place salad mix in bowl with walnuts and cheese. Slice red onion lengthwise and add to the salad. Peel pears and chopped into small cubes, add to salad. Toss with salad dressing and serve.